How do you make salmon patties?

Answer by  catclaw (432)

These can be made with freshly cooked or canned salmon; fresh would taste better. Either can be made as flavorful as you want. Flake the salmon, add salt, pepper, and enough eggs to allow the mixture to form a patty; fry. You can add sauteed garlic, onion, fresh herbs, lemon, hot sauce, etc. to the mix for even more flavor.

Answer by  lou (792)

To make salmon patties, use cooked or canned salmon. Remove bones. Add egg, flour, onion and dill. Mix well and form into patties. Fry in oil or bake in oven.